Ingredients:
- 1 bunch kale
- 2 tablespoons sesame oil
- 1 tablespoon soy sauce
- 1 tablespoon sesame seeds
To Make:
Preheat oven to 250.
Add kale to a large bowl and mix together with sesame oil, soy sauce, and sesame seeds. Divide among two baking sheets. Bake for 20-30 minutes, checking every ten minutes, until crisp.
(Recipe adapted from: http://www.thegardenofeating.org/2014/09/how-to-make-kale-chips.html)