For the meat – eaters in your crowd…
Beef entrees are available in 10” x 12” pans (serves about 10 – 15) or 12” x 20” pans (serves about 20 – 25 people)
Mediterranean Marinated Sliced Steak 55.00 / 100.00
Szechuan Beef and Cashews 55.00 / 100.00
Pasta Bolognese 50.00 / 95.00
Steak Diane 55.00 / 100.00
Sausage and Peppers 50.00 / 95.00
Hunter’s Style Beef 55.00 / 100.00
Swedish Meatballs 50.00 / 95.00
Meatballs in Marinara Sauce 50.00 / 95.00
Veal and Peppers 55.00 / 100.00
Beef Bourguignon 55.00 / 100.00
Beef Stroganoff 55.00 / 100.00
Steak and Peppers 50.00 / 90.00
Sliced London Broil 12″ platter 55.00 / 16″ platter 100.00
These beef entrees are specially priced (each serves about 10)
Beef Brisket and Vegetables 110.00
Roast Boneless Pork Loin 110.00
Corned Beef and Cabbage 100.00