Cranberry Sauce with Ginger

Ingredients 1 lb fresh or frozen cranberries 1/2 cup granulated sugar 1/3 cup brown sugar 1 TBSP finely grated fresh ginger 2 tsp orange zest 3/4 cup orange juice To Make: Combine all ingredients in a medium saucepan. Bring to a boil. Reduce heat and simmer, stirring occasionally, approximately 20 minutes. Cranberries will burst open […]

Roasted Garlic Pesto

Ingredients: 1 head garlic, roasted (see video here) 1/2 cup extra virgin olive oil 4 cups fresh basil 2 tablespoons fresh parsley, chopped 1/4 cup pine nuts 1/4 cup parmesan cheese 1 tablespoon lemon juice Salt and pepper To Make: Remove all of the cloves from the garlic bulb. Combine garlic, basil, olive oil, pine […]

Homemade Tomato Sauce

Ingredients: 1 16-ounce can crushed tomatoes 3 tablespoons extra virgin olive oil 2 cloves cloves, minced 4 fresh basil leaves, finely chopped Sugar, salt, and pepper To Make: Heat the olive oil in a heavy sauce pot, add the garlic and cook until soft. Add in the crushed tomatoes and a pinch of sugar. Season […]