Cranberry sauce is that ubiquitous condiment found on every Thanksgiving table and you may have wondered why. Turns out that cranberries are one of the few fruits native to North America and that many Native American tribes ate them as a staple of their diet. It’s thought that they also sweetened them with sugar and […]
Category: Fruit
Strawberry Balsamic Jam
Ingredients: 1 cup fresh strawberries, finely chopped 1 tablespoon balsamic vinegar 1/2 cup sugar To Make: In a medium pot combine the strawberries, balsamic vinegar, and sugar. Cook over medium heat for about 10 minutes, stirring constantly, until thickened. Transfer to a container and allow to cool completely before storing in the refrigerator.
Baked Grapefruit
Ingredients: 2 grapefruits, halved 4 tablespoons honey Ground cinnamon To Make: Preheat oven to 375. Pour 1 tablespoon of the honey on each grapefruit half. Sprinkle with a little cinnamon. Bake for about 15 minutes.