Ingredients:
- 1 ripe avocado
- 1/4 cup unsweetened cocoa powder
- 2 tablespoons honey
- 1/2 teaspoon vanilla extract
- 2 tablespoons milk
- Pinch of sea salt
To Make:
Add the flesh of the avocado, followed by the rest of the ingredients, to a food processor. Blend until smooth. Transfer mix to a bowl and refrigerate about 2 hours, until well chilled.