- 1 15 ounce can black beans, drained and rinsed
- 1/4 cup red onion, finely minced
- 2 garlic cloves, finely minced
- 1/2 cup breadcrumbs
- 1/4 teaspoon chili powder
- 1 egg, lightly beaten
- Salt and pepper
In a bowl, lightly mash the beans (think half mash, half beans). Then mix in the onion, garlic, breadcrumbs, chili powder, and egg – as well as some salt and pepper.
Form in to 4 patties and set aside. Cook on your favorite grill / grill pan / frying pan about 5 minutes per side.